Chef de Partie | Grow in Fine Dining | Rotterdam | 4-day workweek

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Sourza

Tasks and responsibilities


You can cook. But where do you want to go next? At Putaine, standing still is not an option. You work in a kitchen where growth is expected. Every service is a step forward. As Chef de Partie, you build your level, four days a week, with full focus. Over het bedrijf

Putaine is not your standard fine dining restaurant. This is a place built on focus, sharp execution and working together at a high level. The kitchen is modern and technical, and everything has to be right. From


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