A full restaurant, international guests at your tables, and multiple dishes being served at once. You run your own section, keep control, and make sure everything is right – from the first drink to the final course. In this restaurant by a world-famous chef, located inside a 5-star hotel in Amsterdam Oud-Zuid, you work at a high level in a setting that feels more relaxed thanks to the shared dining concept. About the venue
You will be working in a
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